Don Ramón.

Tequila is one of Mexico's most iconic and internationally renowned spirits. It is a distilled alcoholic beverage made primarily from the blue agave plant, which is native to Mexico. Tequila has a long and fascinating history deeply rooted in Mexican culture and tradition.

The production of tequila is regulated by strict laws and standards, ensuring its authenticity and quality. To be considered tequila, it must be made from at least 51% blue agave, with the remaining ingredients typically being sugar or other additives. Tequila can only be produced in certain regions of Mexico, including the state of Jalisco and some areas in Guanajuato, Michoacán, Nayarit, and Tamaulipas.

There are several types of tequila, including Blanco (unaged and clear), Reposado (aged between 2 to 12 months in oak barrels), Añejo (aged between 1 to 3 years), and Extra Añejo (aged for mor